This organisation provides scientific, technical, and legislative support to the food, drinks and allied industries worldwide. The practical application of technical excellence lies at the heart of all that they do and is supported by our industry-leading facilities, expertise and knowledge.
From analysis and testing and operational support to knowledge management, all activities are built on an extensive programme of research and innovation steered by industry to ensure maximum commercial relevance.
They provide services to companies all along the supply chain, but offer discounts, access to expert advice and other benefits for those that come into membership. Many of our clients are major blue-chip companies and household names.
Food Safety Management Team
The team is part of the Consulting Technology group. The growing team comprises a number of specialists focussed around the systems and auditing element of food safety management with a remit to consult and train clients in best practice. Further the team has a responsibility through audit and strategic R&D support to develop and implement best practice in Hygiene management across a broad range of food processing technologies and product categories.
The remit of the team is broad providing high quality Food Safety Management System support to the food and drink industry. This involves the provision of guidance, with particular emphasis on training (from basic to advanced level); the auditing of HACCP systems and pre-audits against industrial standards such as the BRC Global Standard together with the provision of guidance on the application of food safety and quality management systems in food manufacturing environments.
Whilst services are offered in the UK, many of the activities are focussed overseas in Continental Europe and beyond – largely only limited to Countries where English is the main language spoken.
The ideal candidate will have significant and recognised credibility in Food Safety Management.
The role requires the candidate to be training credible and ready to deliver training at advanced levels across all areas of Food Safety Management Systems, alongside consultancy offerings.
In addition, they need to be comfortable building business relationships and developing new business in this broad and important area.
Duties and responsibilities
Qualifications and competencies
Pay and benefits
Driving license and willingness to travel essential
Indicative Salary Range: £35000 – 42000
KPI Recruitment Ltd is acting as an Employment Agency in relation to this vacancy.
All candidates registering with KPI Recruitment Ltd. will need to provide proof of identity, and evidence of any experience, training and qualifications our client considers necessary for their position.
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